made to be better
These delicious smoked bacon rashers are made without nitrites and 99% less of the dangerous chemicals found in a traditional smoking process ~ which is better for you. We use Irish pork with Bord Bia Quality Assurance ~ which is better for the planet. And there are environmental scores on our packs ~ to help you make better sustainable choices.
Ingredients
Natural Flavouring
Irish Pork
Smoke Flavouring
Made without nitrites
Full Ingredients: Irish pork (91%), Water, Salt, Natural Flavouring*, Antioxidant: Ascorbic Acid, Smoke Flavouring.
*Natural Flavouring: We do not use any nitrites, whether from traditional sodium nitrite or nitrites derived from vegetable extracts like celery juice. By adding non-selective fruit & spice extracts instead of nitrites, our Naked bacon and Naked ham have the equivalent dietary makeup of fresh pork with added dried fruit juice.