down business park (dbp)

sausage & burger facILITY

Our DBP site is the most advanced sausage factory in the UK and also produces other meat products such as burgers and stuffings. The facility acts as Finnebrogue’s headquarters.

Tastiest chipolata hot dogs using Naked pork chipolatas.

£25m

initial investment in 2015

600

employees

52,000

TONNE CAPACITY PER YEAR

We combine artisanal butchery skills with advanced, high-speed production lines to deliver the UK’s best premium sausage. Our Naked Pork Sausage was recently awarded a coveted Q Quality Award, which reflects our ‘no compromise’ when it comes to packing flavour into our sausages. 

The roof of the facility is covered in 2639 PV solar panels. These panels are capable of producing 550,000 kilowatts of our own electricity, enough to provide the entire factory’s hot water needs.

gluten-FREE prIME cuts of pork & BEEF NUT-FREE-FACILITY

MADE TO BE BETTER

quality pork and beef

We only use prime cuts of pork in our sausages, while the 100% grass -fed wagyu we use in our burgers is some of the finest beef anywhere in the world. 

Discover our other sites

Finnebrogue is one of the UK’s leading food producers. From our four factories in County Down, we produce premium sausages, bacon, burgers and plant-based foods.

Bacon

Sausage & Burger

Plant-Based

added- value meat

Our Farm