Finnebrogue’s Jago Pearson speaks to BBC Radio Ulster about £25 million plant-based expansion

October 20, 2020
In The Media, Sites

Listen to how this investment will benefit local business.

Finnebrogue Wagyu Beef Meatballs

Finnebrogue Naked 6 Smoked Bacon and Hot Honey Pork Sausages

Finnebrogue 6 Irish Recipe Pork Sausages

Naked Chicken, Garlic & Herb Chipolatas

Naked Good Little Pork Chipolatas – Support Gut Health

Naked Smoked Bacon Lardons

Sign up to our Newsletter

Mailchimp Footer

Name

Email

reCAPTCHA

Comments

This field is for validation purposes and should be left unchanged.

Call us: 02844 619 300

Email us: hello@finnebrogue.com

Media Enquiries: press@finnebrogue.com

Our Products

Our Company

Contact

Terms

FINNEBROGUE © 2024